CFU experiences and lessons on Conservation Agriculture

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By Peter Aagaard

Transcript of CFU experiences and lessons on Conservation Agriculture

Page 1: CFU experiences and lessons on Conservation Agriculture

By Peter Aagaard

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No Farmers no Future

Conservation Farming Unit CFU established in Zambia in 1996 – conservationagriculture.org

WELCOME

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By Peter Aagaard

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What farmers want?

African farmers aspirations are no different from farmers the world over. They want to:

Feed their families

Drive down costs labour inputs, increase yields, make more money.

Survive adverse climatic conditions

Ride out the crests and troughs of market turbulence

Have ready access to sound technical advice

Be linked to input supplies, markets and other farming services

Benefit from stable agricultural policies

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The early enthusiasts

Ron Landless A Zambian commercial farmer with a social conscience

Brian Oldreive Pioneer of Min-till systems for small-scale hoe farmers in Zimbabwe

Henry Elwell Years of research on the effects of conventional tillage on soils - Zimbabwe

Richard Winkfield ART Farm Zimbabwe – Mechanized Zero Till Research

Isiah Nyangumbo Professor of Agriculture University of Zimbabwe

Stephen Muliokela GART Farm Golden Valley Zambia

Ed Voss EU Crucial early support to get our ideas together

Chaim Helman IDA Knocked on Norwegian, Swedish and Finnish doors to get funding

George Grey Former Executive Director of the ZNFU

Ben Kapita Former President of the ZNFU

Ginty Melville Executive Director Lonrho Cotton

James Burke’s – TV program showed how various discoveries and technological breakthroughs were built from one another successively in an interconnected and

often informal way

‘CONNECTIONS’ – THE BIRTH OF THE CFU

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Some Early Milestones:

April 1996 Meeting convened by the ZNFU where we made our pitch to Norad, Sida, Finnida to support a small, tightknit and highly focused organization to promote CF among small-scale farmers in Zambia

May 1996 CFU registered as an independent entity associated with the ZNFU

1996/7 Planting Season Launch of small demonstration program based on Hoe Min-Till and rotations – 6 staff

August 1999 Ministry of Agriculture embed the promotion of CF in national extension policy.

By 2000/2001 800 demonstrations and 150 on-farm trials

By 2002/3 No more demonstrations necessary and program funded by Norway alone

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Acknowledging the pioneers of No-till

From the devastating experience of the Dust Bowl, the principles and practices of CF gradually emerged and to this day are the subject of continuous refinement. 4

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We must all recognize the invaluable contributions of the No-till pioneers:

Hugh Bennett of Dust Bowl fame, Edward Faulkner, Albert Howard, Walter Lowdermilk, George McKibben, Shirley Phillips, Herbert Bartz, John Landers, Rolph Derpsh, Ademir Calegari and many

others who have dedicated their lives to the development of what we call CF.

Also ICI, Monsanto, John Deere one of the first manufacturers of Zero Till planters and many other companies and manufacturers.

Min-Till Pioneer

In 1962 Haywood County farmer John Kirkpatrick used this homemade unit to prepare a narrow, tilled zone which was later followed with a regular planter. Erosion control on a steep slope was a major goal.

The obvious is seldom seen until expressed simply. 5

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At the CFU we have never tried to ‘be something’ - what we have always tried is to ‘do something’

We don’t work for an

organization we work on an idea, we work for farmers

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Who funds us, where do we operate now, what is the scope of our programs?

What are the agro-ecological settings within the countries and regions we operate?

Conventional Farming practices – what are they, what are the disadvantages with them?

Min-till and Zero till based CF practices - what is MT,CT, RT, CF, CA, CSA, what are the advantages?

What practices do we recommend for hoe, ox and mechanized farmers ? Can it work anywhere or not?

How do we deliver training and knowledge to farmers?

How do we encourage farmer to farmer service provision as a business and what services are provided?

How do we measure the impact of our programs? Adoption numbers, areas of adoption what exactly is being adopted and what are the socio\economic benefits – M&E & Research?

If CF is so good then why isn’t everybody doing it?

What other technologies/practices do we promote alongside CF/CA ? Agro-forestry, food security crops?

How do we engage with the private sector to ensure farmers can access the equipment and inputs they require to convert?

What is our position on GMO’s?

What is the national agricultural policy setting in Zambia and how does it differ in other ESA countries?

What are they major constraints confronting the promotion and adoption of CF/CSA in ESA?

The dilemma - what to talk about?

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Starting From 2006/7 Significant Scale up Zambia Conservation Agriculture Programme (CAPI) 2006 - 2010

Zambia Conservation Agriculture Programme (CAPII) 2011 - 2015

Uganda, Kenya, Malawi, Tanzania Conservation Agriculture Regional Programme (CARP) 2011 -2015

Indirect Support Services Madagascar, Senegal, Ghana

Sponsored by the Norwegian Government, implemented by the CFU

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Region 111 Rainfall 1000-1200mm Miombo woodland

Region 11a Rainfall 800-850mm Maize Production Belt Zambia’s plateau’s

Region 11b Rainfall 800-900mm Zambezi floodplains

Region 1 Rainfall 700-750mm Low altitude river valleys

Rainfall Mono-modal Late Nov to Mid March

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CAP Areas : 4 Administrative Regions – 16 Districts out of 73

Western Region

Southern Region

Central Region

Eastern Region

Mongu, Mkuski and Lundazi Sub-Regions

Most of Agro-ecological Region IIa & part of IIb

Mainly Zambia’s Maize & Cotton belts

509,000 farm households (+-)

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Comparison of Crop Yields World Bank 2008

African Agriculture – The Backdrop

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Between 2000/2008, 25% to 40% of the Maize planted by smallholders was abandoned .

Over these 8 years, smallholders abandoned 1,700,000 hectares of Maize that was planted .

Average yields on area committed to Maize ranged from 1.0 to 1.5 tons per hectare.

73% of small-scale growers didn’t sell any maize at all.

67% of small-scale farmers didn’t use fertiliser.

80% of surplus SSF production came from 10% of farmers. Source MACO/CSO/FSRP 2000-2008 analysis

Some Extraordinary Statistics Relating to SSF Maize Production in Zambia

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About 3 decades ago something changed?

Farming and agriculture became boring and we entered a brave new world driven by impenetrable jargon

Community mobilization, community coordination groups, safety net management capacities, focus group assessment, positive deviance enquiry, trigger indicators, strategic incrementalism, livelihood frameworks etc.

‘Finance like other forms of human behaviour underwent a change, a break with commonsense, a turn toward abstractionism and notions that couldn’t be explained in workaday English: John Lanchester –Whoops

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The rationalisation of nonsense

Often researchers propose that much ‘local adaptation’ will be required if CF is to take off in different agro-regions and countries, that blanket recommendations are dangerous and much more research is needed.

This idea confuses ‘tillage’ with ‘cropping’. ‘On the ground’ must be separated from ‘above the ground’. Ploughing, harrowing, overall digging and ridge-splitting are the conventions that reflect what the vast majority of smallholders do to establish their crops. Min Till and Zero-Till are the ‘non negotiables’ on which CF/CA is built and they provide a foundation that can accommodate a wide range of agronomic practices, planting configurations, crops and cropping systems suited to local conditions including rotations, inter-crops, relays, and agro-forestry trees.

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Conservation Farming is a system.

If you can’t describe it you can’t define it.

If you can’t define it you can’t distinguish it from other farming systems.

If you can’t distinguish if from other farming systems you can’t compare its performance with them.

If you can’t compare performance you can’t establish program goals, objectives and expected results.

Conservation Farming definitions - why they are important

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Some well known Definitions of CA

“A concept for resource-saving agricultural crop production that strives to achieve acceptable profits together with high and sustained production levels while concurrently conserving the environment”.

Embodies general principles that do not provide a sufficiently precise basis for comparative evaluation

“CA promotes the concept of optimizing yields and profits while ensuring provision of local and global environmental benefits and services”.

A sweeping declaration of aims that is equally unhelpful

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The common agronomic definition of CA is equally unhelpful:

‘Minimum tillage, permanent ground cover and 30% of

cropped area occupied by legumes in rotation’. Sets standards that are nigh impossible in areas of mono-modal

rainfall (e.g. permanent ground cover).

Ignores economic considerations such as fluctuating commodity prices and market opportunities which drive the proportion of different crops grown by farmers.

Eliminates all farmers who may have adopted highly significant and beneficial components of CF but not all of them.

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Conventional farming - the common denominator

Continuous and unnecessary overall soil disturbance by hoes, ox ploughs and ridgers,

tractor ploughs and harrows

The universal and everlasting turning and churning of soil

The destructive practice that links all conventional farming systems:-

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Conventional Farming Practice

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Africa – Active Fire Detections February and August 2004

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Owned

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Hired

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Ridging with Plough

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Hired

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Annual soil movement 300 tons/ha

Total in Malawi > 540 million tons

17 million km of ridges built up annually

Farming Families 2.5m?

Annual Dry Season Ridge Splitting

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CF Basins show significant benefit in seasons with difficult early rains

CF Basins Ridges

2,769 1,291

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Low Yields

Soil erosion, nutrient depletion, acidification

Soil compaction, poor root development

Excessive crop stress in dry spells

Water logging in wet spells

Late planting

Waste of purchased and on-farm resources

Poor crop emergence & low plant populations

Excessive weed competition

Food insecurity

Deforestation

Land degradation

Migration

Negative effects of conventional farming practices

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Example - Maize Production Losses

Causes Losses

4.0 tons Expected Yield

Partially degraded soils. Acidic, compacted, oxidised. 10%

Inaccurate application and loss of nutrients. 5%

Loss of rainwater. Intermittent moisture stress. 10% TOTAL LOSS 65%

Planting 15 days after 1st opportunity. 20%

Inaccurate seeding. Poor plant populations. 5%

Weed Competition. 15% 1.4 tons Actual Yield

Note: Fairly skilled farmer AER IIA - Adequate rainfall - Hybrid Seed + fert

The escalator to disillusionment

The proportion of specific losses will vary considerably depending on numerous local circumstances

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Conservation Farming Practice

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Hoe MT

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H

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If the technologies work so well why isn’t everybody doing it

In Zambia Government incentivises farmers to mono-crop Maize with costly and inefficient input and marketing subsidies. No incentive to improve efficiency.

No differentiation between agriculture and social welfare. NGO handouts and Govt subsidies undermine growth of private sector driven services to SSA.

Govt extension staff focus on numerous services not related to extension & training

Stop start interventions by donors. Lack of coordination, fragmentation and confusion.

Inadequate focus on farming and farmers. Endless top down strategic planning and dialogue among institutions. Insufficient penetration of knowhow to grass roots.

Programmes overloaded with peripheral add-ons to satisfy political imperatives of donors.

Shallow knowledge of CF/CA among promoters. Very few experienced agriculturalists anywhere.

Dumbing down, oversimplification and distortion of CF/CA.

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Reasons for not attending training

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Digging ofCF basins istoo labourintensive

Do not haveaccess to CFimplements

Do notreceive

inputs tomake CFpractice

morebeneficial

No access toinformation

andknowledge

about CF

Notconvincedabout its

benefits inimproving

yields

Notinterested in

changingfarming

practices

Only applymechanised

farmingmethods of

ridgingand/or

ploughing

Ripping ofsoils too

difficult tomanage

Unable tocontrol

weeds inripped fieldsor dug with

basins

HIGH 17.4 18.2 11.2 31.8 5.8 9.3 0.0 1.6 4.7

MEDIUM 15.1 16.0 6.9 39.1 9.6 8.7 0.2 0.7 3.6

LOW 11.7 8.7 5.3 58.9 7.4 4.2 0.5 0.9 2.4

0.0

10.0

20.0

30.0

40.0

50.0

60.0

70.0

Chart 10: Main Reasons given for not Adopting CF (%)

If its so good why isn’t everybody doing it?

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40 CFU Trials under Mature Trees for 4 seasons

Maize outside tree

Maize Under tree

4 Crops. All plots Zero Fertiliser & CF basins

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Maize yields under and outside Mature Faidherbia - 4 seasons means

Zero Fertilizer

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