Post on 12-Feb-2017
World Dairy Summit 2016
Rotterdam, 17 October 2016, Roelof Joosten
Market
Quality
Market
Nutrition
Sustainable
DAIRY IN THE NETHERLANDS
62 dairy factories
17.500 dairy farmers
1,6 million dairy cows
Boter en boterproducten
Consumptiemelk
Consumptiemelkproducten
Diervoeders
Gecondenseerde melk
Kaas
Kindervoeding
Medische voeding
Melkpoeder
Weiproducten
Zuivelingrediënten
1,2 million hectares of grassland(28% of NL) Butter and butterproducts
Consumption milk
Consumption milk products
Feed
Condensed milk
Cheese
Infant food
Medical nutrition
Milk powder
Whey
Dairy ingredients
Market
Quality
Market
Nutrition
Sustainable
FACTS AND FIGURES
Production value
Dairy industry
BnDairy farming
employment Contributionof dairy sector to Dutch tradebalance
export value Export dairyproducts
Outside the EU Inside the EU
Stays in theNetherlands
Market
Quality
Market
Nutrition
Sustainable
Growing demand worldwide
• 10 billion people in 2050
• 70% will live in cities
• The middle class population grows fast
Yearly average growth in demand fordairy (dairy equivalents)
World
Asia
Africa
Latin America
North America
Europe
Expected 2014-2024
Sustainable
Market
Nutrition
Quality
Sustainable
Climate neutral development20% less greenhouse gases and climate neutral growth
16% renewable energy2% energy efficiency
Continues improvement of animal welfareResponsible use of antibioticsProlong average age of cows with 6 monthsContinues improvement of animal welfare scores
Maintain outdoor GrazingMaintain at least level of outdoor grazing 2012
Maintain biodiversity and environment100% sustainable soyDevelopment within environmental conditions of phosphate and ammoniacNo net loss of biodiversity
TARGETS PROGRAM SUSTAINABLE DAIRY CHAIN
Sustainable
Market
Nutrition
Quality
Sustainable
APPROACH
All dairy producers have a sustainability program with financial incentives
Targets at sector level are translated to targets for individual dairy producers
In case of insufficient progress: obligatory measures
Independent monitoring (WUR)
Sustainable
Market
Nutrition
Quality
Sustainable
Sustainable
Market
Nutrition
Quality
Sustainable
Focus externally on Market, Consumers & Lifestyle Nutrition
Our success as dairy chain players today and tomorrow will be built on:
• Lifestyle Nutrition, Consumer Health and Balanced Diets trend
Think of sports -, diet-, elderly nutrition high in proteins
• Transparency in our chains and clarity about origin of milk
• More sustainability in dairy farming and processing (on top of taste, quality and safety of dairy products)
• “LET’S STOP TALKING ABOUT OURSELVES - END OF THE DAY CONSUMERS WILL DECIDE ….”