台灣保健食品現況分析與趨勢 - tnst.org.t · 含多糖蟲素, 姬松茸, 蜂膠, 靈芝,...
Transcript of 台灣保健食品現況分析與趨勢 - tnst.org.t · 含多糖蟲素, 姬松茸, 蜂膠, 靈芝,...
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65
( ) ( )
(%) 65-74 (%)
75
(%) 1992 2,080 141 6.8 70.2 29.8 1993 2,100 149 7.1 70.2 29.8 1999 2,209 188 8.5 65.9 34.1 2000 2,228 192 8.6 64.6 35.4 2001 2,241 197 8.8 63.2 36.8 2002 2,252 203 9.0 62.0 38.0 2003 2,260 208 9.2 60.7 39.3 2004 2,269 216 9.5 59.6 40.4 2005 2,270 222 9.8 58.7 41.3 *2016 2,352 302 12.8 57.9 42.1 *2026 2,395 475 19.8 62.3 37.7 *2051 2,123 686 32.3 46.2 53.8 *
1980
1994
1997--7065
(aging society)
(aged society)(ultra-aged society)
>3,000(2001)
>4,000(2004)
2,680(1998)
4,250(2005)
-
5
(life-style disease)
()() ()
(2005)1.
2.
3.
6.
7.
8.
4.
5.
9.
10.
ITIS
+ +
-
6
-
7
-
8
()--
ITIS
--
--
--
-
9
()
235
ITIS
(/)
-
10
()
--
--
ITIS
(Hit and Run)
-
11
()
(Mathew Effect)
?2005 ITIS2006
-
12
-
13
1.7%
2004
--35~80/
--()
--
-
14
(
)
2005
3.2%
3.1%
2.9%
2.3%3.1%
3.1%
2.2%
3.3%
3.5% ()3.7%
3.5%
2.0%
14.3%
1.9%
3.9%
4.5%
6.0%
9.2%
/11.8%
12.5%
-
15
()
2005
2.8%
5.5%
()4.4%
6.0%
3.8%
2.2%
3.8%
0.6%
3.3%
1.6%
3.3%
7.7%
7.1%
3.3%
3.3%
16.5%
/13.7%
10.5%50-59
2.2%
8.1%
()3.7%
2.2%
1.5%
6.6%
0.7%
4.5%
0.7%
1.5%
3.0%
5.9%
11.8%
0.7% 18.5%
/14.1%
10.4%60-70
-
16
5
6
7
8
9
10
2001 2004 2005
()
200163200441200552
(%)
-
17
HCA, , , , (())
, , ,
, , , C, , ,
, , ,
, , , , , (SOD) , ( CE )
, , ,
, , ,
, , , , +D3
, , , C, , ,
-
18
-
19
(%)
29 34.94
27 32.53
8 9.64
8 9.64
32
3.612.41
2112
2.411.211.212.41
83 100.0
,2006.8.31
-
20
(36)23742
(47)/1010/54/927
2006.8.31
56.63%
43.37%
83
-
21
1999 2000 2001 2002 2003 2004 2005 2006*
1 11 9 8 11 12 22
74
9
1 12 21 29 40 52 83
2006 ITIS2006
*2006823
(/)(/)
(/)
(//)
(/)AB()
(/)
(/)
-
22
(Econa Cooking Oil)
(Healthy Resetta Diet Oil)
1998520
19992FOSHU()
2004718()
2002126FOSHU()
2005717()
(Yakult)1998520FOSHU()
2003121()
-
23
1999 2000 2001 2002 2003 2004 2005 2006*
1 11 9 8 11 12 22
74
9
1 12 21 29 40 52 83
2006 ITIS2006
*2006823
(/)(/)
(/)
(//)
(/)AB()
(/)
(/)
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24
2006.8.31
A00006 AB Bifidobacterium lactis Bb-12 89/07/31
A00007 G G 89/09/29
A00009 89/11/22
A00012 () 90/12/12
A00013 Bifidobacterium longumLactobacillus acidophilus
90/01/15
A00014 Bifidobacterium lactis HN019 (DR10TM)
90/03/22
A00016 (B. longum BB536 + B. lactisBb12 )
90/04/23
A00019
Streptococcus thermophilusLactobacillus delbrueckii)
90/12/25
A00020
Streptococcus thermophilusLactobacillus delbrueckiiRBifidobacterium longum
90/12/25
A00021 ABC/
Streptococcus thermophilusLactobacillus delbrueckiiRBifidobacterium longum
90/12/25
A00024 Bifidobacterium longum 91/04/25
-
25
-
2006.8.31
A00025
Bifidobacterium lactisLactobacillus acidophilusLactobacillus casei
91/05/20
A00027 Bifidobacterium lactisLactobacillus acidophilusEnterococcus faeciumLactobacillus paracasei
91/09/25
A00028 Lactobacillus casei sp.rhamnosus GG 91/10/25
A00030
Bifidobacterium lactisLactobacillus acidophilusLactobacillus casei
92/01/10
A00032 (Lactobacillus casei Shirota) 92/01/21
A00037 Streptococcus thermophilusLactobacillus delbrueckii subsp. bulgaricusLactobacillus acidophilusBifidobacterium longum
92/06/20
A00039
Bifidobacterium lactisLactobacillus acidophilusLactobacillus casei
92/08/20
A00041 92/11/18
A00042 TCELL-1 Lactobacillus rhamnosusTcell-1
93/02/20
-
26
-
2006.8.31
A00048 Bifidobacterium longumLactobacillus sporogenes
93/9/17
A00053 Lactobacillius acidophilus & Lactobacillus bulgaricusBifidobacterium bifidum & bifidobacterium longumStreptococcus thermophilus
93/12/31
A00054 LGG() Lactobacillus rhamnosus GGBifidobacterium bifidum
94/1/25
A00062 Daidzeinnystose 94/4/20
A00070 (Lactobacillus fermentum) 94/09/28
A00074 (catechins) (inulin) 94/11/01
A00079 ()
Streptococcus thermophilus Lactobacillus delbrueckii subsp. Bulgaricus
95/04/25
-
272006.8.31
A00001 (EPADHA)(Allicin) 88/11/22
A00002 G G 89/07/01
A00004 (HMG-CoA) 89/07/24
A00005 (EPA ethyl esterDHA ethyl ester)
89/07/24
A00010 -glucan 89/11/22
A00011
()
-glucan 89/11/26
A00026 -glucan 91/09/05
A00029 91/12/12
A00031 (EPADHA) 92/01/20
A00033 +()
92/02/11
A00034 ( )
92/03/20
A00038 100% ( )
( )
92/08/08
-
282006.8.31
A00040
92/11/18
A00044 93/03/01
A00047 93/07/18
A00049 10mg 93/10/1
A00057 94/2/25
A00066 () () 94/07/05
A00071 HMG-CoA 94/10/01
A00072 G G 94/10/18
A00077 L-arginine 95/03/15
A00060 94/4/15
A00061 94/4/20
A00050
93/11/12
A00052 94/1/7
A00055 94/1/25
-
-
29
2006.8.31
A00078 HMG-CoA Monacolin K 95/04/12
A00080
Lactobacillus acidophilus Lactobacillus caseiBifidobacterium lactis
95/05/05
A00081 -glucan 95/06/25
A00082 Daidzeinnystose 95/07/14
-
-
302006.8.31
A00003 89/7/24
A00007 G G 89/9/29
A00008
89/10/20
A00018
90/7/7
A00023 91/04/08
A00043 93/2/25
A00064 Daidzeinnystose 94/6/10
A00075 G G 95/02/15
-
312006.8.31
A00015 90/4/20
A00035
92/4/15
A00036 92/5/15
A00045 500 93/3/15
A00046
93/4/5
A00056 ab 94/2/1
A00059 94/3/15
A00083
(Sesamin)B(Schisandrin B)
95/08/08
-
32
2006.8.31
A00022 () 91/3/25
A00058 R-
94/2/26
A00017 D3 90/6/1
A00051 GT&F 93/12/3
A00076 (Ginsenoside Rb2) 95/02/25
A00063
94/4/21
A00068 94/07/18
A00073 Anserine Carnosine 94/10/20
A00067 94/07/17
A00057 94/02/25
A00069 94/09/15
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33
-
34
20051
()DHA
2006(5)
-
35
-
36ITIS
19941801996250199822020001902001200200323020042352005280(39%)
--
1999921
2003SARS
1980
19998
-
37ITIS
57 50 37 6~7 10 5~6 6 12 20 15~20 100 318~325
2005
--
-
38
2005 2001 2002 2003 2004
4,474 27.97% 2,615 61.46% 989 1,262 1,890 4,338 2,415 1,957 12.24% 673 15.82% 251 275 425 2,009 528 515 3.22% 270 6.35% 254 325 238 807 311 9,047 56.57% 697 16.37% 485 353 403 8,573 515 15,993 100.00% 4,255 100.00% 1,979 2,215 2,956 15,727 3,769 2106909920
2106909990
2005 2004 2003 2002 2001
2,146 2,209 1,925 1,997 1,836 1,582 1,663 986 1,319 783 13,847 2,046 13,802 1,772 10,897 1,374 10,106 1,229 9,145 1,196 15,993 4,255 15,727 3,769 12,733 2,956 11,769 2,215 10,464 1,979
-
39
-
40
.. 2003 2000 1998 1996 1994
/ 45.3 70.0 76.0 80.0 >90.0
/ 23.9 12.4 11.2 10.0
7.4 8.6 7.8 6.0
- 1.5 1.5 1.0
///
7.0 4.2 1.9
6.4 2.1 0.5
* 10.0 1.2 1.1
3.0
-
41
20012005momoviva
ITIS
2003
619
2004
()
-
42
ITIS
2000 35.2%2001 35.5%2002 38.3%
1999 37.0%1998 42.3%
2003 39.4%2004 42.6%
2000 1342001 1372002 165
1999 1321998 166
2003 2052004 291
2000 4,7282001 4,3692002 5,047
1999 4,6961998 5,969
2003 5,3692004 7,506
-20%
1.6%
2.0%
20%
24%
42%
1998 2,7811999 2,8112000 2,8342001 3,136
2002 3,2692003 3,8182004 3,877
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43
--
199811,00020028,000500()
--20-35
ITIS
43 1378271
397 159 193 109
200512
-
44
48%30%
--
ITIS
4,037 1,851 1,160 873 366 151 201 52
20 18 200512
8,729
-
45
-
46
1992
19998
2006
-
47
1999
19962005
1991
Dietary Supplement Health and Education Act 1994 Federal Food, Drug and Cosmetic Act
-
48
-
49
42.837.135.9
35.73025.6
2419.6
16.9
15.114.814.7
12.2
10.65.9
3.3
0 5 10 15 20 25 30 35 40 45
/
2004 ITIS
%
-
50
17
12
109
8 8 87 7
4 43 3
0
2
4
6
8
10
12
14
16
18
, No.252
-
51
55
17% 17% 14% 3% 16% 11% 3% 11% 17% 13% 8% 1% 13% 7% 1% 4% 9% 11% 11% 6% 7% 15% 5% 3% 2% 7% 17% 5% 4% 6% 6% 4% 1% 4% 2% 7% 4% 4% 3%
, No.252
-
52
81.6967.56
28.7612.54 11.62
0102030405060708090
,
2004 ITIS
-
53
()()/2003
35.3
29.0
27.7
26.7
26.5
0 10 20 30 40
/
-
54
() 20-29 1 30-39 1 40-49 1 50-64 1 65-74 2
1 (36.6%)
(38.8%)
(38.2%) /
(35.8%) /
(44.7%)
2 (34.4%) /
(27.5%)
(31.8%)
(31.7%)
(42.1%)
3 (31.9%)
(26.9%)
/(31.2%)
(29.3%)
(24.9%)
4 (29.4%) (25.6%)
(25.6%)
(30.6%)
(26.0%)
(21.9%)
5 (23.8%)
(25.0%)
(26.8%)
(22.0%)
(20.8%)
6 /(23.1%) (24.4%)
(22.3%)
(20.3%)
(20.3%) (20.0%)
7 (20.0%) (20.0%)
(21.0%)
(18.7%)
(19.2%)
8 (19.4%) (19.4%)
(18.5%)
(17.1%)
(17.1%)
(17.5%)
9 (17.5%)
(17.5%) (17.8%)
(14.6%) (17.4%)
10 (16.9%)
(16.3%)
(15.3%)
(5.3%)
(13.8%)
(13.8%)
(17.2%)
1.20032.2003
-
55
2004 ITIS
52.249.0
42.8 42.5 42.239.5
35.1
24.8
19.016.7
0
10
20
30
40
50
60
C
-
56
, No.252
35 36-45 46-55 55
9 2 4 6 49 57 36 27 1 21 10 9 11 1-3 9 21 28 15 3-5 3 1 5 9 5 4 9 18 31
%
-
57
, No.252
35 36-45 46-55 55
1,000 40 23 21 21 1,000-2,000 34 41 38 31 2,001-3,000 16 24 25 27 3,001-4,000 5 6 9 6 4,001-5,000 1 2 2 3 5,000 4 4 5 12
%
-
58
, No.252
35 36-45 46-55 55
1 21 13 6 13 2 40 41 25 36 3 23 29 41 32 4 5 8 10 6 5 11 9 8 13
-
59
-
25%
13%
11%
12%
6%
1%
31%
, No.252
-
60
-
61
(20)
1 11 2 () 12 3 13 4 14 5 / 15 ()6 () 16 7 17 ()8 18 9 () 19 10 20 ITIS2005
??
--
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62
1 10 2 11 3 12 4 13 5 14 6 15 7 16 8 17 9 18
ITIS,2005
--
-
63
* * 3.98 3.21 3.91 3.20 / 3.68 3.18 3.66 3.10 3.54 3.08 3.50 3.03 3.41 2.92 3.39 2.76 3.26
*5432152ITIS2005
--
-
64
4.34 4.05 4.00 4.00 3.91 3.89 3.89 3.84 3.84 3.79 3.52 3.39 3.37 3.17
*5432152ITIS2005
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65
Thank you for your attention
ITIS
-- - --(20) Thank you for your attention