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8/2/2019 thucphamgiaman

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Lu v thc phm chay gi mn

Ma h va qua,vo ngy 1 thng 7, 2009, i Loan ban hnh cc o lut mi vvic dn nhn cc thc phm chay vi mc ch m bo nhng thc phm ny l chay(1).

http://www.chinapost.com.tw/taiwan/national/national-news/2009/12/08/235600/Veggie-

meatballs.htm

Nhng o lut ny ra i nh mt phn ng i vi vic thut ng "chay" b ngi talm dng mt cch rng ri. Ly v d, Phng Tin tc iu Tra i Loan, trong mtnghin cu v cc nh cung cp (thc phm chay) ti i Bc, pht hin ra rng hn50% cc thc phm c ch bin cho ngi n chay c cha tht.

http://www.taiwannews.com.tw/etn/news_content.php?id=978909&cate_img=logo_bilin

gualnews&cate_rss=news_bilingual

Trong hon cnh lut php ti i Loan nghim ngt hn, c phi cc nh sn xutang tng tho cc sn phm chay c cha tht ca h sang cc quc gia khc chng?

Hu ht cc loi thc phm chay gi mn cao cp c em bn ti Hoa K c ngungc ti Loan. Ti tm c lin kt di y cho thy sa, trng, v cc thnh phns c c tm thy trong cc tim chay thun khit (vegan) ti Los Angeles.

http://www.quarrygirl.com/2009/06/28/undercover-investigation-of-la-area-vegan-

restaurants/


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Cc sn phm sn xut ti Hoa K c lut v thnh phn cng b trn nhn mc,nhng danh sch cc thnh phn c th bao gm nhng thut ng mh nh "hng vt nhin" (2). Bi bo sau bt u bng mt cuc tranh lun v hng v b (c ngungc t tht b) trong khoai ty chin ca tim McDonald, trong c tuyn b sau y(phn chm do ti nhn mnh):

http://www.rense.com/general7/whyy.htm

Nhm Mng Li Hnh ng Php L Vn Chay gn y [2001] yu cu cquanQun Tr Thc Phm v Thuc Men (FDA) ban hnh cc quy nh mi v vic dn nhni vi cc thc phm c cha hng v t nhin. Nhm ny mun cc nh sn xut thcphm lit k ngun gc cbn ca cc loi hng v ghi trn nhn mc thc phm cah. Hin nay ngi n chay thng khng c cch no bit c cht ph gia ccha tht b, tht heo, tht gia cm, hoc s c hay khng.

Mt nh sn xut m t hng v b v hng v g ca h nh sau:

www.chemidex.com/en/NA/FandB/Suppliers/Proliant-Meat-

Ingredients?n=1003654&start=20

PROLIANT B3301 Ht nm hng v kh b

Ht nm hng v kh b Proliant B3301 c chit xut t nc hm xng b kt hpvi tc cht Maillard Browning c chn lc k cng. B3301 l cht m c v phunkh thnh dng bt. Bn c th dng lm mt mn gia v - hoc gip cho cc thnh phntht khc thm m - v khng c cht ty sng.

PROLIANT C3301 Ht nm hng v kh g

Proliant C3301, Ht nm hng v kh g c chit xut t nc hm xng g kthp vi tc cht Maillard Browning c chn lc k cng. C3301 l cht m c vphun kh thnh dng bt. Bn c th s dng nh mt loi gia v hoc lm cc gia vkhc thm m .

Ti nhn thy khi Lc T cn n, ngi cho rau ca mnh vo ni ca nhng ngi thsn nu cng vi tht, v c th thc n ca ngi b dnh nhiu nc tht hn so vihng v tht b ca chng ta hin nay. Nhng lc ngi khng c nhiu la chn,ng ny chng ta li c nhiu. Ti tin rng cc loi chay gi tht cao cp nu c cha

tht hoc c cc thnh phn ng nghi ngnh hng v t nhin khng r ngun gccn phi b ngn cm ti cc ni bn thc phm chay hay tim n chay thun khit.

Marion Robertson

Ghi ch ca Ban Phin Dch Vit Ng:


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(1) Ti San Francisco cch y mt vi nm, mt nh hng chay ca mt cng ty bnthc phm chay c khai trng. Nh hng ny gii thiu sn phm tht chay cacng ty m. Nhng ngi n chay cm thy b bnh sau khi n tht gi v chng bao lusau, nh hng ny khng cn hot ng na. Trang web hin nay ca cng ty bt ubng tuyn b khng chu trch nhim nh sau:

We are currently under construction, but we will be fully operational soon. if you have

any questions, please use our contact information at the bottom of this page.

Please note: much of the product information is incorrect at this time. please contact

layonna vege for correct product information.

Thank you for your patience!

Tm dch:

Trang web ang c xy dng, nhng s sm hot ng tr li. Nu qu v c bt k

cu hi no, hy lin h vi chng ti theo cc thng tin pha cui trang.

Xin lu : Phn ln cc thng tin v sn phm (ca chng ti) vo thi im ny ukhng ng. Xin vui lng lin lc vi Layonna Vege c thng tin ng v sn phm.

Cm n qu v kin nhn!

Cc thng tin v sn phm sao li khng ng?

Xin lu hin nay c nhiu tim n chay v vn li nhun nn thng qung co trnthc n nhiu mn chay gi mn vi tn gi tng t cc mn n mn. Nhng thc

phm chay gi mn ny xut x nh th no tht kh bit v kh kim sot. i Loanhin p dng hnh pht v nhng vi phm sn phm chay c cha tht c. Mong rngcc tim n chay thc vn nhn qu cn thn hn trong vic bn thc n chay gimn.

Xin xem thm bi Chay Thun Khit v Chay Gi MnPhn 3: Chay Thun Khit vChay Gi Mnhttp://www.dharmasite.net/thiluan.htm#2c v Nhng Cu Chuyn BnTrong Nhng Cng Ty Sn Xut Chay Gi Tht Vi c http://www.dharmasite.net/bdh64/nhungcauchuyenbentrong.html.

(2) "hng v t nhin" "natural flavor." Theo http://www.rense.com/general7/whyy.htm

trong bai "Why McDonald's Fries Taste So Good": In 1990, amid a barrage ofcriticism over the amount of cholesterol in its fries, McDonald's switched to pure

vegetable oil. This presented the company with a challenge: how to make fries that subtlytaste like beef without cooking them in beef tallow. A look at the ingredients in

McDonald's french fries suggests how the problem was solved. Toward the end of the list

is a seemingly innocuous yet oddly mysterious phrase: "natural flavor." That ingredient

helps to explain not only why the fries taste so good but also why most fast food --

indeed, most of the food Americans eat today -- tastes the way it does.


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This past summer, on July 1, Taiwan enacted new laws regarding the labeling of

vegetarian foods to ensure that they really are vegetarian.

http://www.chinapost.com.tw/taiwan/national/national-news/2009/12/08/235600/Veggie-

meatballs.htm

The laws came as a reaction to widespread abuse of the term vegetarian. For example,

the Taiwan News Investigation Bureau, in a research study of vendors in Taipei,

discovered over 50% of processed foods for vegetarians contained meat.

http://www.taiwannews.com.tw/etn/news_content.php?id=978909&cate_img=logo_bilin

gualnews&cate_rss=news_bilingual

With stricter laws in Taiwan, are manufacturers unloading their meat containing products

on other countries?

Most highly processed imitation meats in the United States are from Taiwan. I found theabove link in the following article about milk, egg, and shellfish ingredients found in

vegan restaurants in Los Angeles.

http://www.quarrygirl.com/2009/06/28/undercover-investigation-of-la-area-vegan-

restaurants/

Products manufactured in the United States already have laws about labeling ingredients,but the ingredients list may include ambiguous terms such as natural flavors. The

following article begins with a discussion of beef flavor (derived from beef) in

McDonalds French fries and includes the statement that follows [italics and bold mine]:

http://www.rense.com/general7/whyy.htm

The Vegetarian Legal Action Network recently [2001] petitioned the FDA to issue newlabeling requirements for foods that contain natural flavors. The group wants foodprocessors to list the basic origins of their flavors on their labels. At the moment

vegetarians often have no way of knowing whether a flavor additive contains beef,

pork, poultry, or shellfish.

Heres a manufacturers description of their beef flavor and chicken flavor:

www.chemidex.com/en/NA/FandB/Suppliers/Proliant-Meat-

Ingredients?n=1003654&start=20

PROLIANT B3301 SPRAY-DRIED BEEF FLAVOR

Proliant B3301 Spray-Dried Beef Flavor is created from beef broth combined with

carefully selected Maillard Browning reactants. B3301 is concentrated and spray dried

into powder form. It can be used as a stand-alone flavor - or to fortify other meat

ingredients - and is spinal cord free.

PROLIANT C3301 SPRAY-DRIED CHICKEN FLAVOR

Proliant C3301 Spray-Dried Chicken Flavor is created from chicken broth combined withcarefully selected Maillard Browning reactants. C3301 is concentrated and spray dried


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into powder form. It can be used as a stand-alone flavor or to enrich other base

ingredients.

I realize that when the Sixth Patriarch was in hiding, he cooked his vegetables in the

hunters pot alongside their meat, and may have gotten more meat juices in his food thanour current beef flavoring. But he did not have much choice. We do. I believe that

highly processed imitation meat that is known to contain meat or that has suspicious andquestionable ingredients, such as unidentified natural flavors, should be banned from the

pure vegetarian stores and restaurants.

Respectfully submitted,

Marion A Robertson

Ngi gi: Diu Tr Tm Chn

www.quangduc.com01-07-2010

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