Ch15 Quakity Cost

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    PowerPoint Presentation by

    Gail B. WrightProfessor Emeritus of Accounting

    Bryant University

    Copyright 2007 Thomson South-Western, a part of The

    Thomson Corporation. Thomson, the Star Logo, and

    South-Western are trademarks used herein under license.

    MANAGEMENT

    ACCOUNTING

    8th EDITION

    BY

    HANSEN & MOWEN

    15 QUALITY COSTS AND PRODUCTIVITY

    STUDENT EDITION

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    1. Identify & describe the 4 types of qualitycosts.

    2. Prepare a quality cost report; differentiatebetween acceptable quality level & totalquality control.

    3. Tell why quality cost information is needed

    & show how it is used.4. Explain what productivity is; calculate the

    impact of productivity changes on profits.

    LEARNING OBJ ECTIVES

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    WEIGHING COSTS & BENEFITS

    Managers need to know what quality costs

    are & how they change over time

    Costs of quality

    Studies suggest that cost of quality production

    might be as much as 20%30% of sales

    Benefits of quality

    Competitive dimension

    LO 1

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    DIMENSIONS OF QUALITY: 1

    Performance: how consistently a product

    functions

    Aesthetics : appearance of tangible products,

    facilities, communication materials

    Serviceability: ease of maintaining, repairing

    product

    Features of quality design: characteristics that

    differentiate between similar products

    LO 1

    Continued

    Aesthetics

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    DIMENSIONS OF QUALITY: 2

    Reliability: probability that product, service

    will perform intended function for specified

    length of time

    Durability: length of time a product functions

    Quality of conformance : measure of how a

    product meets its specifications

    Fitness for use: suitability of product for

    advertised functions

    LO 1

    Quality of conformance

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    DEFECTIVE PRODUCT:

    Definition

    Is one that does not conform tospecifications. Zero defects is

    the goal.

    LO 1

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    CATEGORIES OF QUALITY

    COSTS

    1. Prevention costs: incurred to prevent poor quality

    2. Appraisal costs : incurred to determine whether

    products, services conform to requirements,

    customer needs

    3. Internal failure costs: incurred when non-

    conformance is discovered & product, service re-

    worked, scrapped, etc.4. External failure costs: incurred when products fail

    to conform after delivery and recalled

    LO 1

    Appraisal costs

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    CLASSIFYING QUALITY COSTS

    Observable

    Costs available in accounting records

    Hidden

    Significant

    Not directly available in accounting records

    Estimated

    Multiplier method

    Market research

    Taguchi quality loss function

    LO 1

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    FORMULA: Multiplier Method

    Multiplier method estimates quality costs as

    some multiple of measured failure costs.

    LO 1

    Total external failure cost:

    = k (Measured external failure costs)

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    How does market research

    estimate hidden qualitycosts?

    Market researchuses customer

    surveys & interviews of sales

    staff to project future profit

    losses.

    LO 1

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    What assumption does the

    Taguchi quality lossfunction make?

    Taguchi quality loss function

    assumes that variations from

    target value of quality

    characteristic causes hiddenquality costs regardless of

    specification limits.

    LO 1

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    FORMULA: Taguchi Function

    Taguchi quality loss function estimates hidden

    costs of poor quality.

    LO 1

    [Quality loss * Actual value of quality

    characteristic] L(y)

    = a proportional constant multiplier of

    external cost failure structure * (difference

    between actual and target value squared)

    L(y) = k(y-T)2

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    ACCEPTABLE QUALITY

    LEVEL (AQL): Definition

    Is the optimal balancebetween control costs &

    failure costs.

    LO 2

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    Is there a problem with the

    ACL (traditional) view ofquality?

    AQL encouraged lower quality

    levels by accepting production

    of a given number of defectiveunits.

    LO 2

    O 2

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    ZERO DEFECTS MODEL:

    Definition

    Claims that it is costbeneficial to reduce non-

    conforming units to zero.

    LO 2

    LO 2

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    Is there a problem with the

    zero defects model?

    Zero defects model understates

    quality costs & the potential for

    savings from efforts to improvequality.

    LO 2

    understates

    LO 2

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    REDUCING QUALITY COSTS

    Take direct attack on failure costs to drive

    them to zero

    Invest in right prevention activities to bring

    about improvement

    Reduce appraisal costs according to results

    achieved

    Continuously evaluate, redirect prevention

    efforts to gain further improvement

    LO 2

    LO 2

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    What is the strategy for

    reducing costs based on?

    The strategy is based on the premise

    that a) there is a root cause for each

    failure, b) causes are preventable,and c) prevention is always cheaper.

    LO 2

    LO 2

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    ABM & OPTIMAL QUALITY

    COSTSABM classifies costs as value-added &

    non-value-added and recommends

    non-value-added costs be eliminated.

    Value-added quality costs

    Prevention activities, when performed

    efficiently

    Non-value-added quality costs Appraisal costs

    Failure costs (both internal & external)

    LO 2

    LO 2

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    TQC COMPONENT GRAPH

    LO 2

    EXHIBIT15-8

    Over time, quality

    costs shift from non-

    value-added to value-

    added (prevention)

    costs.

    LO 3

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    What are principal

    objectives of reportingquality costs?

    Principal objectives are to

    improve & facilitate a)

    managerial planning, b) control,

    and c) decision making.

    LO 3

    LO 4

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    TOTAL PRODUCTIVE

    EFFICIENCY

    When concerned with productive efficiency,

    2 conditions must be satisfied:

    Technical efficiency: For any mix of inputsthat will produce a given output, no more of

    any 1 input is used than necessary to

    produce the output

    Input trade-off efficiency: Given the

    mixes that satisfy the first condition, the

    least costly mix is chosen.

    LO 4

    LO 4

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    PARTIAL MEASURES: Analysis

    LO 4

    Conclusions that can be drawn about partial

    measures:

    Existence of trade-offs mandates total

    measure of productivity for assessing merits

    of productivity decisions

    Because of possibility of trade-offs,financial productivity must be measured

    LO 4

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    TOTAL PRODUCTIVITY

    MEASUREMENT: Definition

    Is measuring productivity forall inputs simultaneously.

    LO 4

    LO 4

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    PROFIT-LINKED PRODUCTIVITY

    MEASUREMENT:Definition

    Is measuring the amount ofprofit change attributable to

    productivity change.

    LO 4

    LO 4

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    PROFIT-LINKAGE RULE:Definition

    States that productivity change isthe difference between

    [Cost of inputs without

    productivity change

    cost ofinputs actually used].

    LO 4

    LO 4

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    FORMULA: Profit Recovery

    Profit recovery is the change in revenue minus a

    change in the cost of inputs .

    LO 4

    Profit recovery

    = Profit changeProfit linked productivity change

    = ($1,510,000$450,000)

    = $1,060,000

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    THE END

    CHAPTER 15