Report - KULLANIM KILAVUZU7 YEMEK TERMOSTAT SÜRE KUZU ETİ 250 20-25 DK. KOYUN ETİ 250 30-35 DK. DANA ETİ 250 40-45 DK. BALIKLAR 220 25-30 DK. TAVUK 220 25-30 DK. HİNDİ 250 30-35 DK. KURABİYE

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