BBBBQQ’’ss BBFFFFss IInnvvii ttee tthheessee ppooppuullaarr nneeww ff rr iieennddss ttoo yyoouurr nneexxtt bbaarrbbeeqquuee!!

TThheeyy’’ rree nnaattuurraallss,, aanndd tthheeyy ggeett aalloonngg wwii tthh eevveerryybbooddyy!!

AAwwaarrdd--WWiinnnniinngg AAllll SSppiiccee CCaaffee GGoouurrmmeett FFiieerryy FFooooddss …… AAllll SSppiiccee aanndd AAllll FFllaavvoorr The hottest new all-natural gourmet products coming to East Coast retailers! JD Cowles’ and John Lesk o’s wildly popular

All Spice Cafe line of gourmet fiery foods is sprea ding like wildfire across the U.S. and Canada! The ir all-natural gourmet hot sauces – including their flavorful Caribbean Spice Sauce , Cayenne Habanero Sauces , Chipotle Garlic Sauce and Jolokia Ghost Pepper Sauce –

were born of the Buffalo Wing aficionados’ love for the most famous of fiery foods and offer varying d egrees of gourmet heat. They have won numerous awards, including The Hot Pe pper Challenge, Fiery Foods Awards and Scovies, and have now added

seasonings, tapenades, jams and their hot, new Chil i, Habanero, and Jolokia Candied Popcorn varieties to the menu!

AAllll NNaattuurraall,, LLooww SSooddiiuumm CCrraazzyy SStteevvee’’ss PPiicckklleess && SSaallssaass …… CCoonnddiimmeennttss oonn aa MMiissssiioonn There have been many great moments in pickle histor y, from 2,030 B.C., when cucumbers native to India were brought to the Tigris Valley, preserved and eaten as pickles, and reporte dly contributed to a portion of Cleopatra’s beauty … to July 17, 2009, when a guy

known as “Crazy Steve” was blessed with a great abu ndance of cucumbers in his rural New Jersey garden and started concocting some of the greatest pickle recipes known to man. He co ntinued with some crazy-delicious salsa recipes, cr eated the Pickles Against World Hunger charitable organization, and now, we are mak ing these off-the-hook-delectable condiments availa ble to all East Coast retailers!

For more condiment chronicles, as well as some real ly inspiring serious accounts of heroic acts, pick up a jar of Crazy Steve’s and read the label, or visit CrazyStevesPickles.com or PicklesAgainstHunger.org.

BARRY SEXTON

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