Year End Party 2014 @ Millennium Hilton Bangkok

YEAR END PARTY 2014

ON THE RIVER

EXCLUSIVE PARTY

FESTIVE SEASON BUFFET ATHB 680++ Minimum 50 persons

COLD ITEMS� Caesar salad with grilled chicken breast

� “Vitello tonnato” veal in tuna & caper sauce

ASIAN� ลาบไก่ - “Larb gai” spicy minced chicken salad with

roasted rice and mint

� ทอดมันปลา - “Thord mun pla” deep fried fish cakes

SOUP� Roasted pumpkin and amaretti cream soup

� ตม้ยํากุง้ - “Tom yam goong” spicy prawn soup with

Thai herbs

HOT DISHES� Roasted gindara on braised eggplant, lemon

cream sauce

� Slow roasted capon roll, filled with spinach & wild

mushrooms

CARVING STATION� Roasted turkey with cranberry jelly, chestnut

sauce

� Bread, chestnut & liver stuffing, mango & raisin

chutney

� Sautéed beetroots

� Roasted sweet potatoes

DESSERTS� X-mas pudding

� X-mas stollen

� Assorted mini pastries

� Assorted hot and cold Thai desserts

� Assorted fresh fruits

� Chocolate, vanilla, strawberry, mint sauces

COLD ITEMS� Prawn salad with kalamata olives

� Caesar salad with smoked salmon

� Tomato and mozzarella salad with pesto

� Air dried beef with gorgonzola cheese and pears

ASIAN� ทอดมันกุง้ - “Thord mun goong” deep fried

prawn cakes

� ไกใ่บเตย - “Gai bai toey” crispy chicken in

pandan leaves

SOUP� Artichoke soup with pan roasted seafood ragout

� ตม้ขา่ไก่ - “Tom kha gai” chicken soup with

coconut milk and herbs

HOT DISHES� Seabass, sauteed mushrooms, cauliflower mash,

lemon parsley cream sauce

� Pumpkin gnocchi, crab bisque, crab ragout,

ricotta crumbles

EXCLUSIVE PARTY

FESTIVE SEASON BUFFET B THB 800++ Minimum 50 persons

ASIAN� แกงมัสมั�นเนื�อ - “Kaeng massamun nuea”

massamun curry with beef and potatoes

� ปลาเกา๋สามรส - “Pla gao sam rod” deep fried

garoupa with hot chilli, sweet & sour sauce

� ขา้วหอมมะล ิ- “Khao horm mali” steamed rice

CARVING STATION� Roasted turkey, giblet sauce, cranberry jelly

� Bread ,chestnut & liver stuffing, mango & raisin

chutney

� Stuffed zucchini

� Mashed potatoes


� X-mas stollen


COFFEE &TEA

THE LANTERN & THREESIXTY

BUFFET ATHB 1,250++ Minimum 25 persons

� แกงเขยีวหวานเนื�อ - “Kaeng kiew wan nuea” green

curry with beef

� ปลากระพงเปรี�ยวหวาน - “Plakapong priew wan”

deep fried sea bass in sweet and sour sauce

� ขา้วหอมมะลิ - “Khao horm mali” steamed rice

CARVING STATION� Roasted turkey with cranberry jelly, chestnut

sauce

� Bread ,chestnut & liver stuffing, mango & raisin

chutney

� Sweet corn and bread stuffing, raisin sauce

� Sautéed yellow & red beetroots

� Roasted sweet potatoes


� X-mas stollen

� Peach salad in white wine


� Assorted hot and cold Thai desserts


� Assorted chocolates

� Chocolate, vanilla, strawberry, mint sauces

COFFEE & TEA

COLD ITEMS� Sea bass carpaccio with fresh tomato, Oregano,

olives, capers & chilli salsa

� Avocado and tiger prawn cocktail scented with

balsamico

� Artichoke salad with mint & sweet melon, goat

cheese dressing

� Blood Oranges and celery root with mustard

vinaigrette salad

ASIAN� ลาบไก่ - “Larb gai” spicy minced chicken salad with

roasted rice and mint

� ทอดมันปลา - “Thord mun pla” deep fried fish

cakes

� ปอเปี& ยะทอด -“Por pia thord” deep fried vegetable

spring rolls

SOUP� Roasted pumpkin and amaretti cream soup prawn

ragout

� ตม้ยํากุง้ - “Tom yam goong” spicy prawn soup with

Thai herbs

HOT DISHES� Roasted gindara on braised eggplant with sauteed

scampi, lemon cream sauce

� Slow roasted capon roll, filled with spinach & wild

mushrooms, goat cheese mash potatoes, red wine

sauce

Remark: The venue can be held at The Lantern Terrace or ThreeSixty as requested. For ThreeSixty, a private area will be provided.


BUFFET BTHB 1,350++ Minimum 25 persons

CARVING STATION� Roasted turkey, giblet sauce,cranberry jelly

� Bread and chestnut stuffing, mango & raisin

chutney

� Beer basted prime rib with horseradish cream

Side Dishes� Braised white Spanish beans

� Caramelized sweet potatoes

CHEESE STATION� Taleggio, crunchy pistachio tuille

� Gorgonzola, pear compote

� Camembert, berry jam

� Parmigiano flakes, vegetable tian, balsamic

vinegar

DESSERTS � Dark cherry and almond financier

� Traditional yule logs

� Apple crumble

� Caramel custard

� X – mas stollen

� Rice pudding “julegroed”



� Assorted chocolates

COFFEE & TEA

COLD ITEMS� Hot smoked salmon with pepper and condiments

� Avocado guacamole, sun dried tomato and crab salad

� Marinated salads and assorted dressings

� Beef carpaccio with rocket salad and parmesan cheese

flakes

� Chicken and truffle paté, brioche croutons

ASIAN� Assorted sushi, sashimi and condiments

� ทอดมันกุง้ - “Thord mun goong” deep fried prawn cakes

� ยําทะเลกรอบ - “Yam talay krob” crispy seafood salad

SOUPS� Roasted pumpkin and nutmeg soup with sea scallops

ragout

� ตม้ยํากุง้ -“Tom yam goong” spicy prawn soup with Thai

herbs

HOT DISHES� Pan-roasted wild snapper, creamy mushrooms, pesto,

tomato & mozzarella cheese ravioli

� Pan seared salmon fillet, honey, all spice & citrus jus,

pumpkin mash, braised shallots, tomato confit

ASIAN FOOD� แกงเขยีวหวานไก ่- “Kaeng kiew wan gai” green curry

with chicken

� กุง้นึ�งกระเทยีมสด - “Goong nueng kratiem sod” steamed

prawns with fresh garlic

� ขา้วหอมมะล ิ- “Khao horm mali” steamed rice

COLD ITEMS� Pacific Tuna Tartare with Olive Tapenade, Goat

Cheese Coulis

� Marinated salmon gavarad lax with mastard dressing

� Crab, Asparagus and wit lof Salad with Parmesan

Flakes, lemon Mustard Vinaigrette

� Caramelized Onions & Gorgonzola Salad

� Parma Ham with Mango

ASIAN� Assorted Sushi, Sashimi, and condiment

� ยํามะเขอืยาว - Spicy Eggplant Salad with Minced Pork

and Shrimps

� ลาบไก ่- Spicy Minced Chicken Salad with Roasted

Rice and Mint

� ปอเปี& ยะทอด - Deep Fried Vegetable Spring Rolls

ON ICE� Cocktail Shrimps and NZ Musseis

� serve with their condiments

SOUPS� Lobster Bisque with freshly sauteed Scampi Tail

Ragout

� ตม้ขา่ไก ่- Chicken Soup with Coconut Milk and

Herbs

HOT DISHES� Steamed NZ Turbot, Rock Lobster Ragout

� Braised Aubergines , Mozzarella Cheese & Porcini,

Ravioli, Fresh Herb Vinaigrette

� Roasted Gindara Crushed Blue Potatoes, Tomato

Confit, Capers & Kalamata Salsa

ASIAN� กุง้ทอดกระเทยีม - Deep Fried Prawns with garlic

CARVING STATION� Beef Wellington, Porcini Sauce

• Roasted Turkey with Cranberry Jelly,

Chestnut Sauce

• Bread ,Chestnut & Liver Stuffing, Mango &

Raisin Chutney

• Sautéed Yellow & Red Beetroots

• Mashed Potatoes

CHEESE STATION� Taleggio, Crunchy Pistachio Tuille

• Gorgonzola, Pear Compote

• Camembert, Berry Jam

• Parmigiano Flakes, Vegetable Tian, Balsamic

Vinegar

DESSERTS� Chocolate Lemon Tart

� Chocolate Mousse

� Maple Spice Pecan Pie

� X-Mas Pudding

� X-mas Stollen

� Lemongrass Infused Fruit Salad

� Orange and Grand Marnier Cream Brulée

� Bread and Butter Pudding

� Assorted Fresh Fruits

� Assorted Chocolates

COFFEE & TEA


BUFFET CTHB 1,500++ (food only) Minimum 25 persons

MYSTICAL MASQUERADEAdditional THB 450++ per person

Whatever the reason, casual or formal, a classic masquerade will be perfect theme for your dinner.

Just one simple requirement, everybody wears a mask.

Decoration Includes

� Masks for everybody

� Glittering Dinner Table Set Up

� Ballroom Lighting

� Theme background music

Minimum guarantee 50 persons

SPARKLING CHRISTMASAdditional THB 550++ per person

Experience the Joy and Wonder of Christmas

Decoration Includes

� Big Christmas Tree

� Christmas Theme Dinner Table Set Up

� Santa Hats for Individual guests

� Ballroom Lighting

� Christmas Theme Songs


BOSSA BEACH PARTYAdditional THB 650++ per person

Slow down, catch your breath, let go all your stress and let us take you to the beach to night.

Decoration Includes

� Cool Beach Hat for Everyone

� Sand and Shell Centerpiece

� Blue LED Lighting

� Bossa Music

� Breezy By the Beach Welcome Mocktail served by The Beach Boys & Girls


ADDITIONAL THEMESAdditional THB 1,200++ per person


BACK TO DISCO

THE BOLLYWOOD NIGHT

RED KISS PARTY

MAFIA NIGHT

For more information and reservations, please call Pratthana Pianloedvorakul

Tel: 0 2442 2466 or Email: [email protected]

Millennium Hilton Bangkok

123 Charoennakorn Rd, Klongsan, Bangkok 10600

Tel: 0 2442 2000 Fax: 0 2442 2020, hilton.com. hilton.co.th

Year End Party 2014 @ Millennium Hilton Bangkok

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