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Tiens Tibetan Garlic Capsules

Main ingredients and efficacies

Relevant fundamental knowledge

Target customers

1

Production techniques 3

4

2

Product story

Dosage

Selling points

5

6

7

Garlic is one of the top 10 healthy foods for modern people.

I. Relevant fundamental knowledge

recommended by U.S.《 Times 》 monograph

I. Relevant fundamental knowledge

Tibetan garlic -King of Garlic

Tibetan garlic has a long growth cycle. It grows in the high &cold Zone called Roof

of the World,where oxygen is scarce Tibetan garlic contains more nutrients than normal garlic. So, Tibetan garlic has higher medicinal value and stronger healthcare function.

Ⅱ. Main ingredients and efficacies

Such combination of these three ingredients is the best recipe which not only can inhibit the stimulus of garlic but also can promote the beneficial effects of garlic. This is the perfect match.

Chrysanthemum extract

Yam

Tibetan garlic

Ⅱ. Main ingredients and efficacies(Ⅰ) Main ingredients ：

Tibetan garlic

It contains amino acid, protein, carotene and microelement

Chrysanthemum extract It’s recorded in the traditional Chinese medical book of Ben Chao Gang Mu that “chrysanthemum belongs to superior grade among

herbs”.Chrysanthemum extract with the function of purifying liver and clearing eyes; it is both a kind of food and a kind of drug which can resist aging and strengthen body energy; at the same time, it can increase the regulation effect of Tibetan garlic to blood lipids and blood pressure.

Chrysanthemum extract not only can inhibit the stimulus of garlic but also lighten the adverse effect on liver and eyes .

Ⅱ. Main ingredients and efficacies

(II) Main ingredients ：

Yam

Its extract can also alleviate the stimulus of garlic

to stomach and intestine.

Ⅱ. Main ingredients and efficacies

(III) Main ingredients ：

• Natural anticancer function and regulating body’s immunity;

• All-natural broad-spectrum antibiotic;• Preventing and regulating cardio-cerebral-vascular

disease; • Protecting liver and detoxification;• Eliminating ache and inflammation;• Coordinating the function of stomach & intestine and strengthening the activity;• Improving internal secretion and regulating hormone.

（ IV ） Product efficacies

Ⅱ. Main ingredients and efficacies

(I) Super-active extraction technique

The product is manufactured with high-tech biological super-active cellular extraction equipment which is imported with patent. The products manufactured with the equipment have kept the water-soluble effective ingredients and fat-soluble effective ingredients to completely ensure the effective extraction of biological active substances in whole garlic.

Ⅲ.Production techniques

（Ⅱ） Super-condensation Adopting super-condensation technique to elevate the

concentration of active substances and effective substances in the products.

Ⅲ.Production techniques

（Ⅲ） Enterosoluble capsules

Realizing positioning release in small intestine to ensure the activity and eliminate boring odor.

Ⅲ.Production techniques

(Ⅳ)Sealing technique of enterosoluble capsules

Adopting capsule sealing technique to conceal the boring odor from garlic---the defect of the raw material.

Ⅲ.Production techniques

（Ⅴ） New sorbent – bamboo charcoal sorbent Considering the boring odor from garlic products, bamboo charcoal, as a kind of sorbent, can not only eliminate odor but also prevent deliquescence.

Ⅲ.Production techniques

Ⅳ. Target customers

• people in sub-health condition;• people with special care for cardio-cerebral-vascular diseases; • people with poor gastrointestinal tract functions;• people with special care for cancer;• people with anaphylactic disease ， hinitis and asthma.

Ⅴ. Dosage

Take 3-4 capsules each time, twice a day.

Take it with warm boiled water half hour after meal.

high-quality Tibetan garlic The best recipe of 3 ingredients ； Superior absorption ； The patented and high-tech equipment .

Ⅵ. Selling points

Tiens regards quality as its mission

• The careful selection of raw material ；• Overcoming the difficulty of transportation

and ensuring the fresh condition of raw material .

Ⅶ. Product story

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