Spirulina cyanotech
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Transcript of Spirulina cyanotech
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CyanotechCyanotech
CorporationCorporation
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Worlds HealthiestFood
More nutrition gram per
gram than any other product inthe world
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Spirulina Nutrient Comparison
Spirulina has 300% more calcium than whole milk
Good for bones, osteoporosis, growth of children
Spirulina has 2300% more iron than spinach
Good for blood, prevents anemia
Spirulina has 3900% more Beta Carotene than carrots
Good for eyes, strong antioxidant, immunity
Spirulina has 375% more protein than tofu
Building block for muscle tissue, necessary in diet
The list goes on and on
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Pure cultured Spirulina thrives
in the brilliant Hawaiian SunOnly Spirulina farm in the world to have continuous cultivation
(other farms must shut down for 3 4 months every year)
Over 20 years evolving into a superior strain in the hot, Hawaiian sun
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A clean environment for pure
Hawaiian Spirulina
Algae is very absorptive: Hawaiian Spirulina has less than 0.2 ppm lead.
Some Spirulina products and different food items have over 5.0 ppm.
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Kona, Hawaii is blessed with
clean water and clear skies Only Spirulina farm in the world to use only 100%potable, municipal water and deep sea water
Other farms use river water or irrigation water
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1. Sea Source: Hawaiian Spirulina is the only micro-algae grown usingseawater drawn from a depth of 600 meters
2. Land Source: Hawaiian Spirulina also uses municipal drinking water from
deep within the Hawaiian aquifer
Water Sources of Hawaiian Spirulina
94 different minerals from the deep sea water make
Hawaiian Spirulina superior to other brands
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Our Patented Ocean Chill drying
prevents oxidation of key nutrients
Low oxygen levels (< 1%) are essential to preserve key nutrients
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Quality Control department:
15 different quality tests for eachlot of Hawaian Spirulina
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Ocean Chill Drying gives Hawaiian SuperiouEnzyme Levels
647
585
426
33
100
200
300
400
500
600
700
SODEnzyme
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Hawaiian Also Exceeds All Others in Beta Caroten
0.05
0.1
0.15
0.2
0.25
0.3
0.35
0.4
9-cis beta carotine
Trans beta caroten
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Why do we need to supplement
with Hawaiian Spirulina?
Nutrition experts and the United States
Government recommend that we eat at least5 9 servings of different fruits and
vegetables each day
3 grams of Hawaiian Spirulina havethe same amount of phytonutrients
as 5 servings of fruits and vegetables
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Oxidation and Free-Radical Damage Causes damage to DNA and cell structures
Caused by pollution, cigarette smoke, sunburn,radiation, exercise, even immune function.
Leads to aging and degenerative diseases
Hawaiian Spirulina is exceptionally rich inantioxidants that neutralize free-radicals.
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Variety of Antioxidants in Hawaiian
Spirulina
Oil Soluble: Carotenoids Beta Carotene
Zeaxanthin Cryptoxanthin
Water Soluble: Phycocyanin
Enzymes: Super OxideDismutase
Other foods may have one ortwo antioxidantsHawaiianSpirulina has many
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Hawaiian Spirulina supplies a rainbow of vital
antioxidants (shown in actual colors)
Phycocyanin (antioxidant for liver and kidney
health, very hard to find in foods) Chlorophyll (anti-toxin, anti-carcinogen)
Zeaxanthin (antioxidant for the eyes and brain)
Beta carotene (antioxidant for skin, eyes,immune system, safe source of vitamin A)
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Phycocyanin protects the liver
and kidneys from toxins
Phycocyanin is a water soluble antioxidant that gives
Spirulina its blue tint
Japanese studies show that phycocyanin helps and
protects the liver and kidneys.
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Zeaxanthin protects
our eyes as we age
The leading cause of blindness inolder adults is called macular
degeneration (AMD). Foods rich in Zeaxanthin help prevent
AMD.
Just 6 tablets provide the amount of
zeaxanthin in a bowl of spinach, one ofthe richest vegetable sources..
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Calcium Spirulan:
Anti-viral and Immune Support
Japanese scientists discoveredJapanese scientists discoveredan anti-viral compound inan anti-viral compound in
Spirulina called CalciumSpirulina called Calcium
SpirulanSpirulan
Calcium Spirulan was found toCalcium Spirulan was found to
be active against numerousbe active against numerous
viruses, including influenza,viruses, including influenza,herpes, and HIV.herpes, and HIV.
Research shows SpirulinaResearch shows Spirulina
increases immunityincreases immunity
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Spirulina has many
advantages over Chlorella
Spirulina has a soft, digestible cell wall
Only Spirulina contains Phycocyanin
Spirulina has much higher levels of key
nutrients
Carotenoids Enzymes
Vitamins
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Medical ResearchMedical Researchon Spirulinaon Spirulina
OverOver 200 scientific200 scientificstudiesstudieshave beenhave been
done showing potentialdone showing potential
health benefits ofhealth benefits ofSpirulinaSpirulina
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Mahalo (thank you) for
your attention