Slaughtering waste ,disposal of cacasses By Allah Dad Khan

• Lack of adequate information in waste management.• Site planning and design• Waste management strategic plan• Financial capacity building• Lack of good will from the stakeholders• Hazardous waste management• Emissions reduction of financing• Landfill• Livestock, slaughter waste and carcass disposal• lack of adequate Resource

Challenges In waste management

• Improve livelihoods• Improved security since youth will be occupied• Employment opportunities• Knowledge enhanced in waste management• Reduction in the waste production and disposal.• Cleaner environments which will improve on the health

of the people living in urban centre's especially the informal settlement• Eradication of poverty through income generation

activities i.e. garbage collection , recycling , reuse .

Impacts

Burial

The only restriction on burial is the requirement for two feet of earth cover. This method is used for deadstock and other meat production waste by producers, abattoirs and deadstock collectors. The effects on water and soil and the risks of pathogen transmission have not been fully studied.

Compost

• It may destroy some pathogens • (partial sterilization) • - It is usually cheaper than • rendering or incineration • - It makes use of nutrients if • compost is used as fertilizer

Incineration

• Initial results from • tests of small incineration units show

significant destruction of pathogens • and emissions within the permissible air

quality standards, however, this • method requires substantial capital and

operating costs

Rendering

• Rendering is a process which is applied to materials derived from slaughter,

• packing, processing, food preparation and deadstock, involving cooking,

• removing the moisture and separating the materials into sterile animal

• protein meals and fat products such as tallow, meat and bone meal (MBM),

• meat meal,38 blood meal and feather meal