Professor Dr. Jin BQ Department of Food Science & Nutrition NJNU.
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Professor Dr. Jin BQ Department of Food Science & Nutrition NJNU
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Transcript of Professor Dr. Jin BQ Department of Food Science & Nutrition NJNU.
Professor Dr. Jin BQDepartment of Food Science &
Nutrition
NJNU
INTRODUCTION
LECTUREs in ENGLISH
TEXTBOOK is 5th Ed or
《营养与食品卫生学》 or《食品营养学》
TOOL BOOKs
《食物成分表（全国代表值）》
《 BIOSTATISTICS 》
References
RDA (Recommended Dietary Allowance ) 《中国居民膳食营养素参考摄入量》 中国营养学会编
DRIs (Dietary Reference Intakes) 中国营养学会编
中国居民营养与健康现状 (2004年 10月 12日 )
Present Knowledge in Nutrition 《现代营养学》
Journals
(中国 )营养学报
J of Nutrition (US)
J of British Nutrition (UK)
J of Nutrition Education and Behavior (UK)
Web-sites
www.emeraldinsight.com Nutrition & Food Science www.nutsoc.org.uk Public Health Nutrition www.blackwellpublishing.com/jhn Human Nutrition and Dietetic 中国营养学会达能营养中心
STUDENTS
Grade 3
Major in Food Science
& Nutrition
Semester in Autumn
18 weeks X 6hs (108hs): Tow parts
1. Lectures: 72hs
2. Experiments & Placement: 27+9hs
Examination: 2 X 2hs
Knowledge Preparing
ChemistryBiologyBiochemistryFood ChemistryHuman PhysiologyFood MaterialsBiostatistics
KEYTotal 100%Question & report : 20%ExaminationMiddle test ：30%End test ：50%
HISTORY of NUTRITION1
In China View: Over 2000 years Opinion: Food and Herb Medicine as homologous materials
Modern N: after 2nd War
Top Nutritionist in China: 郑集
HISTORY of NUTRITION2
In the Western
In the Middle of 18 century 3 kinds of macro-nutrients Energy Index N-balance Specific Dynamic Action (SDA)
From Chemistry and Physiology
HISTORY of NUTRITION3
19 century
1st Amino Acid (Leu): 1810
Blood Glucose: 1844 Ala
Hepatic Glycogen (in Liver): 1856
Named Protein: 1888
Glu
HISTORY of NUTRITION4
20 century Vitamin A, Bs: 1913-1915 Vitamin C: 1917 Vitamin D: 1922 EFA (linoleic acid): 1929 AA (Thr) 1935 Microelements: 30-40th
VitaminB12: 1947 8 kinds of EAA: 1983 Ascorbate Phyto-chemistry: the end of 20c
21 century: Human Health & M Diseases
Organization:
FAO: Food and Agricultural Organization WHO: World Health Organization NRC: Nutrition Research Council
in US
in Russia
in Europe
in Japan
in China: Before 50s & behind 85 from Western
During 50s - 1985 from Russia
Content by Teaching calendar
Basic Nutrition (Nutrients & Energy Metaboism)Nutritional Value of Foods & Supplement Digestive Physiology of Human Nutritional
Requirement in CrowdsRDA & DRIs --- for Chinese citizenHuman Nutrition & Evaluation (Living Circle)Community NutritionNutritional Education & SurveyNutrition and Metabolic Diseases
Guiding3
Dietary
Pagoda
In China
Guiding1
Guideline in Europe
Guiding2
Pyramid
In US
RDA in US
N Education
