div class=trans-pagebutton class=gotoPage data-page=1Page 1button div class=trans-imageimg data-url=documentbimby-coentros-e-triture-10-segvel-7-deite-sobre-o-empado-e-leve-ao-forno-ahtmlpage=1 data-page=1 class=trans-thumb lazyload alt=Page 1: bimbyvorwerkpt · coentros e triture 10 segvel 7 Deite sobre o empadão e leve ao forno a 1800C cerca de 25 minutos ou até dourar Sirva de 100 g tomate em pedaços 320 g atum loading=lazy src=data:imagegifbase64iVBORw0KGgoAAAANSUhEUgAAAAEAAAABCAQAAAC1HAwCAAAAC0lEQVR42mM8Uw8AAh0BTZud3BwAAAAASUVORK5CYII= data-src=https:reader031fdocumentpubreader031viewer20220407165e203a859852987002420f13html5thumbnails1jpg width=140 height=200 divdivdiv class=trans-pagebutton class=gotoPage data-page=2Page 2button div class=trans-imageimg data-url=documentbimby-coentros-e-triture-10-segvel-7-deite-sobre-o-empado-e-leve-ao-forno-ahtmlpage=2 data-page=2 class=trans-thumb lazyload alt=Page 2: bimbyvorwerkpt · coentros e triture 10 segvel 7 Deite sobre o empadão e leve ao forno a 1800C cerca de 25 minutos ou até dourar Sirva de 100 g tomate em pedaços 320 g atum loading=lazy src=data:imagegifbase64iVBORw0KGgoAAAANSUhEUgAAAAEAAAABCAQAAAC1HAwCAAAAC0lEQVR42mM8Uw8AAh0BTZud3BwAAAAASUVORK5CYII= data-src=https:reader031fdocumentpubreader031viewer20220407165e203a859852987002420f13html5thumbnails2jpg width=140 height=200 divdiv