口腔癌流行病學
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Transcript of 口腔癌流行病學
口腔癌流行病學
吳建遠國民健康局癌症防治組
97 年 6 月
檳榔造成之醫藥衛生問題
「同時有吸菸與嚼檳榔習慣」是人類第一類致癌物,造成口腔、咽、喉及食道等部位癌症( 1992 ,IARC )
「單純檳榔子」是人類第一類致癌物( 2003 , IARC )
造成口腔病變,如口腔黏膜纖維化、白斑症等可能與糖尿病、懷孕併發症及肝癌等疾病有關
Age-Adjusted Incidence Rates of Oral Cancer in Asian-Oceania Selected Regions
30
0510152025
22.3
22.2
21.5
20.5
20.0
17.1
14.8
10.6
8.6
8.3
7.5
6.4
6.3
6.3
5.7
5.6
5.2
4.4
3.6
3.0
1.6Male
Female
*Adapted from Cancer Incidence in Five Continents, Volume VIII, 2002.*Lip, Oral Cavity, Oropharynx and Hypopharynx are included.
Age-adjusted Incidence Rates (per 100,000)
Age-adjusted incidence and mortality for the past 10 years
83 84 85 86 87 88 89 90 91 92 93 94 95
發生年代
0
10
20
30
40
()
年齡標準化率
每十萬人口
男性發生率男性死亡率女性發生率女性死亡率
Definition of Oral Cancer :ICD-9-CM (140-149, exclude 142 and 147)
Year
Rate(/105)
Male incidenceMale mortalityFemale incidenceFemale mortality
CancerIncidence(2004) Mortality(2006)
Number Crude Incidence
Median
Age
Number Crude Mortality
Median
Age
Liver Cancer
6,958 60.5 62 5,383 46.5 65
Lung Cancer
5,442 47.2 72 5,149 44.5 72
Colorectal Cancer
5,416 46.9 67 2,485 21.5 72
Oral cancer 4,338 37.6 51 2,044 17.7 54
Stomach cancer
2,658 20.5 71 1,571 13.6 75
Male Incidence and Mortality of the leading Five cancers in Taiwan
(unit: per 105 men)
Stage at diagnosis
Stage Case Number %
I 749 19.7
II 670 17.6
III 523 13.8
IV 1,534 40.4
Source: Taiwan Cancer Data Bank,2004
22.74
22.55
15.53
13.14
12.35
0.07
-0.09
-1.13
-4.65
-7.82
4.37
口腔癌
食道癌
皮膚癌
攝護腺癌
結直腸癌
肺癌
肝癌
膀胱癌
鼻咽癌
胃癌
全癌症
0 5 10 15 20 25 30 35 40 45 50-5-10-15-20-25-30-35-40-45-50
(%)五年變化率
, 男性十大癌症年齡標準化發生率之五年變化率 民國89-93 年
21.92
7.71
5.86
4.27
3.48
3.09
-2.93
-5.43
-12.88
-15.97
-1.42
口腔癌
食道癌
攝護腺癌
非何杰金淋巴癌
胰臟癌
結腸直腸癌
肺癌
肝癌
鼻咽癌
胃癌
全癌症0 5 10 15 20 25 30 35 40 45 50-5-10-15-20-25-30-35-40-45-50
(%)增減率
, 男性十大癌症年齡標準化死亡率之增減率 民國91-95 年
Topography
Subsites of oral cavityYear
C00Lip
C01-C02Tongue
C03Gum
C04Floor of mouse
C06.0Buccal
C09-C10Oro-
pharynx
C12-C13Hypo-
pharynx
2004 3% 28% 5% 2% 22% 10% 13%
2003 3 % 29 % 6 % 2 % 22 % 10 % 12 %
2002 4 % 27 % 6 % 2 % 23 % 9 % 13 %
2001 4 % 28 % 7 % 2 % 21 % 10 % 12 %
2000 5 % 27 % 7 % 3 % 23 % 9 % 11 %
Histopathology
Pattern Squamous cell Carcinoma
Verucous carcinoma
Others
85 90% 4% 6%
86 91% 4% 5%
87 91% 4% 5%
88 90% 5% 5%
89 91% 5% 4%
90 91% 5% 4%
91 90% 4% 6%
92 90% 4% 6%
N.B. Above 95% cases were microscopically varified.
Source : http://www.doh.gov.tw/statistic/medical annual report/92.htm
Medical Expenditure, 2003
Site Expenditure(billion $NT)
Percentage(%)
Colon-rectum 2.8 12.7
Oral 2.7 12.3
Lung 2.3 10.5
Liver 2.3 10.2
Breast 2.2 9.8
All sites 22.3 100.0
Prevalence of Chewing Betel Quid Among Taiwanese Adults
Gender 19961 19992 20023 20054
Men - 17.7 16.6 15.9
Women - 1.0 1.2 1.0
All 10.9 9.0 9.1 8.5
Source: 1 、 Lee-Lan Yen,1996, Study on Taiwanese Adolescents and Adults’ Knowledge and Behavior of Betel Nut Chewing.2 、 Lee-Lan Yen,1999 ; Study of The Behavior of Chewing Betel Quid Among Taiwanese Adults. 3 、 Tien-yu shieh,2001 Prevalence of Areca/Betel Quids Chewing and Smoking, and a Study of Cognition of Health Hazards Caused by Chewing Areca/Betel Quids. 4 、 KAP Study on Health Promotion ,BHP,2002
Consumption v.s. mortality
Source: Statistical Year Book (2003) & Department of Health (2003)
Per capita consumption
Age-standardized mortality rate
0
2
4
6
8
10
1219
71
1974
1977
1980
1983
1986
1989
1992
1995
1998
2001
Year
Kg (per
cap
ita
consu
mption o
f bet
el
quid
, ag
e 15 a
nd o
ver
)
0
2
4
6
8
10
12
Mal
e ora
l ca
nce
r: a
ge-
stan
dar
diz
e
mortal
ity rat
e (1
/100,0
00)
per capita betel quid consumption
standardized oral cancer mortality
一、辦理宣導教育 大眾傳媒:建立不嚼檳榔社會常模 小眾宣導:於特定場域建立不嚼檳榔支持環境 (如:學校、軍隊、社區、職場、公務體系等)
二、落實現有法令(兒少法)三、協助民眾戒嚼檳榔四、減少檳榔供應、協助檳榔農轉作五、以價制量,評估徵檳榔健康捐可行性六、辦理口腔癌篩檢,早期發現早期治療
口腔癌防治策略口腔癌防治策略
Result of Screening ( 2004-2005 )
Numberscreene
d
Positive rate
Referrate
Confirmed diagnosis
Number
% Number % Oral cancer
others
Smoke
r
463,74
0
2,31
8
0.5 2,060 88.
9
215(0.05%) 1,160
Chewe
r
72,881 1,22
5
1.7 1,118 91.
3
146(0.20%) 632
Both 386,47
2
7,41
4
1.9 6,736 90.
9
1,073(0.27%) 3,522
Thank you for your attention.