26

5

124-0019

134-0009

134-0024

134-0039

134-0040

1. ...........................................................................................................................................1 2. ........................................................................................................................................2

2-1. ..................................................................................2 2-2. 1 ........................................................................................................................3 2-3. ........................................................................................................................................4 2-4. 2 ........................................................................................................................5 2-5. .....................................................................................................................................6 2-6. ........................................................................................................................................7 2-7. ...............................................................................................................................................8

3. ...............................................................................................................................................9 3-1. ............................................................................................................................................9 3-2. ..........................................................................................................................................10

4 ........................................................................................................................ 11 4-1. .................................................................................................................... 11 4-2. .................................................................................................................... 11 4-3. ............................................................................................................................................. 11

5. ...........................................................................................................................12 5-1. ...........................................................................................................................12 5-2. ...................................................................................................................................16 5-3. .............................................................................................................................................18

6. ...........................................................................................................................19 6-1. ...............................................................................................................................19 6-2. ........................................................................................................................28 6-3. ...............................................................................................................................32 6-4. ...............................................................................................................................35 6-5. ...........................................................................................................................37 6-6. ...................................................................................................................................39 6-7. ...............................................................................................................................42

7. ....................................................................................................................................................46 8. ....................................................................................................................................................46 9. .............................................................................................................................................46 10. ....................................................................................................................................47 11. ...........................................................................................................................................48 12. ...........................................................................................................................................49

1

11..

2

22.. 22--11..

Table2-1

Table2-1 1) 2)

3

22--22.. 11 22--22--11.. BBGG,,EEttOOHH

BGEtOH 1 10

1

2 10g BG EtOH 50g 50g

22--22--22.. 11

BG EtOH

1

2 100mL 5

4

22--33.. Table2-4

/ / /

Table2-4

5

22--44.. 22 22--44--11.. 22

BG

1

2 EtOH 1 1 90 60

3 Table2-5

6

22--55.. 22--55--11..

1 ASA-MX

2

3 20 1 10,30,60,90

22--55--22..

Fig.2-1

7

22--66.. 3)

22--66--11.. 1

2

IUPAC 2,2- -1,3- C9H6O4 !- (Abderhalden)

2 (Ruhemann's purple)

3

3 1

4

22--66--22..

1

2 ! 5 15

! 2 32

( ) 6

3 2mL (5 ) 2 1mL

4

8

22--77..

Fig.2-2 2014 4)

10 60

10

Fig.2-2 2014

50

9

3. 33--11.. 5)

Table3-1 100g 6)

10

33--22.. 7)

(mucin)

100 1000

10 80

N- !-O-50%

11

44 44--11.. 44--11--11..

1

2

2 10 20

44--11--22..

20

44--22.. 44--22--11..

1

EtOH

1 1 90 60 100 200

44--22--22..

44--33..

12

55.. 55--11.. 55--11--11..

55--11--22..

3 10g

CH3OH C2H5OH 2- CH3CH(OH)CH3 C6H5CH2OH

Table5-1

BenOH MeOH EtOH 2-PrOH1.5

Table5-2

13

3

3

MeOH 2-PrOH

EtOH

55--11--33..

3 25g 25g

Table5-3

6 EtOH

14

55--11--44..

1 3 25g

25g

Table5-4

" ! #

2

1 2

55--11--55..

1 3 30g EtOH

15

2

Table5-5

9.0%

16

55--22.. 55--22--11..

55--22--22..

1 ,

2 50g 3000rpm 10

3 Table5-6

Table5-6 33% 4

2.5% 6

4 6

17

55--22--33..

1

2 50g 3000rpm 10

3 Table5-7

Table5-7 35

50%

60

18

55--22--44..

1

2 7.5 50g

3 Table5-8

Table5-8 30%

70

55--33..

150

30 3

70

19

66.. 8) 9) 66--11.. 66--11--11..

Table6-1-1

20

Fig.6-1-1

21

66--11--22..

7.5

66--11--33..

1) VHX-500

2) 1:20 2

22

3)

Fig.6-1-2

Fig.6-1-3 0.05>p

Fig.6-1-3 24

7.5

2

4

23

66--11--44..

1) RT-2002-D.D

2) 2015/1/8

/ 25 /40% No.3-30 5.0 20.0mm 10cm/min

3) 1:10 2 50mL 2

4)

Fig.6-1-4

24

66--11--55..

1) 1

10mm 3mm 3g 1:10 2 50mL

2)

Fig.6-1-5 0.05>p

Fig.6-1-5

25

66--11--66..

1 11 /6 /5 20 /8 50 /1 60 /2 A:

B:

26

Fig.6-1-6 2

1. A,B

Fig.6-1-7 1

2.

Fig.6-1-8 2

3.

Fig.6-1-9 3

1 A B2 A

A

27

66--11--77..

7.5

28

66--22.. 66--22--11..

Table6-2-1

Fig.6-2-1

29

66--22--22..

66--22--33..

1) 1

10mm 2mm 2g 1:20 2 50mL

2)

Fig.6-2-2

30

66--22--33.. 1)

RT-2002-D.D 2)

1:20 2

3)

Fig.6-2-3

Fig.6-2-4 0.05>p

7.5

2

4

31

66--22--44.. 1)

B 2)

Fig.6-2-5 66--22--44..

Fig.6-2-2

2

32

66--33.. 66--33--11..

Table6-3

Fig.6-3 66--33--22..

1) 1

10mm 2mm 2g 1:20 2 50mL

33

2)

Fig.6-3-2 66--33--33..

1) RT-2002-D.D

2) 1:20 2

3)

Fig.6-3-3

34

Fig.6-3-4 66--33--44..

Fig.6-3-2 Fig.6-3-3 Fig.6-3-4

4 70

35

66--44.. 66--44--11..

Table6-4-1

Fig.6-4-1

66--44--22..

36

66--44--33..

1 ASA-MX

2

3 5 5

20 47% 4

1 1mL 0.05mL

5

Fig.6-4-2 66--44--44..

1

Fig.6-4-2

37

66--55..

66--55--11.. Table6-5-1 O/W

Fig.6-5-1 O/W 66--55--22..

38

66--55--33..

1) B

2)

Fig.6-6-2 66--55--44..

2

39

66--66.. 66--66--11..

Table6-6-1

Fig.6-6-1

66--66--22

40

66--66--33.. 1)

B 2)

Fig.6-6-2

66--66--44.. 1

OLYMPUS DP70 OLYMPUS BX50F4

2

Fig.6-6-3

4

7.5

41

66--66--44.. Fig.6-6-2

Fig.6-6-3 4

7.5

42

66--77.. 66--77--11..

Table6-7-1

3000rpm 10min

66--77--22..

1) B

2)

Fig.6-7-1

43

66--77--33.. 1

ASA-MX 2

3 5 5

20 47% 4

1 1mL 0.05mL

5

Fig.6-7-2

0.05>p

44

66--77--44.. 1

B 2

Table6-7-2

1 3 5 7.5 3

Fig.6-7-3

55000000

1100000000

1155000000

2200000000

2255000000

00 55 1100 1155 2200 2255 3300 3355 4400 4455

ccPP

3 57.5

45

66--77--55..

mPa s Fig.6-7-1

0

% Fig.6-7-2

%Fig.6-7-3

3

46

77.. 10

88..

99.. 1 Cosmetic Products 2 PRODUCT GUIDE 2013 3 4 HP http://www.vegetan.alic.go.jp 5 HP http://kinoco-zukan.net 6 2005 7 HP http://www.wakasanohimitsu.jp 8 2012 9 2 /2001

47

1100..

48

1111..

10BG

49

1122..

Basic research of nameko essence about validity as a cosmetic material

AAiimm In recent years, there are many cosmetics derived origin nature and they are very popular with

consumer. So, we went to develop the skin care cosmetics using natural ingredients. Our purpose of this study is basic research of essence about validity as a cosmetic material.

MMeetthhoodd RReessuulltt We chose natural ingredients from foods. In this study, natural origin foods were chosen because of

cheapness and a stable supply. We extracted the essence and evaluated it. As a result, the nameko essence provided by heated water extraction had high viscosity and humidity retention characteristics. So we decided to study the nameko essence.

First, we were prepared the basic prescription and nameko essence formulation. Basic data was collected focusing on viscosity, spinability, and skin water. Prepared ones skin care products (cleansing foam, aqueous gel, emulsion) and hair care products (shampoo, conditioner). Viscosity change and spinability were observed by a nameko essence formulation.

Skin moisture which applied gel were measured. Moisture retention of the apueous gel is improved by blending the nameko essence.

Foam persistence test of cleansing foam were measured. By blending the nameko extract, duration of bubbles increased.

CCoonncclluussiioonn The utility of nameko essence was suggested as a cosmetics raw material.